NFL Pretzel – $10.99
Soft and chewy pretzel. Served with two kinds of mustard: one spicy, one sweet.
Poutine Fries – $12.99
A bowl of fries topped with Wisconsin white cheddar cheese curds, brown gravy and garnished with scallions.
Entrees
Chicken Fruit Salad – $17.99 Grilled Chicken on a bed of Romaine with Strawberries, Raspberries, Blueberries and Almonds and served with crumbly bleu cheese and a side of balsamic vinaigrette dressing. Portobello Mushroom Sandwich – $14.99 Grilled marinated portobello mushroom topped with roasted red peppers and provolone cheese on a toasted roll. Served with Donnelly’s chips.
Deli Turkey Melt – $13.99 Deli sliced turkey, bacon and American cheese grilled on white bread. Served with house-made Donnelly’s chips.
DPH Plate – $18.99 C.A.B patty with American cheese, served over baked beans, home fries and mac salad. Garnished with chopped red onions and a side of meat hot sauce.
Fruit Parfait – $8.99 Vanilla Greek yogurt, crumbled granola and a fresh fruit medley drizzled with honey.
SOUP Chicken Ala King
Guinness Lamb Stew
$5 “I Drink NY Pint”– Rohrbach’s Irish Ale – $5/Pint
***CAN FUN: GREAT BEERS WE CAN ONLY FIND IN CANS***
$8.75/CAN – HOOF HEARTED BREWING: $120 NACHOS
$6.50/CAN – Neue Methode: in the Shrine (N.E.I.P.A)
$6.50/BOTTLE – LINDEMANS: FRAMBOISE
$8.00/CAN – TWO VILLANS BREWING: BEATBOXES&BREAKDOWNS
$7.50/CAN – F.O. CAT – 3RD GENERATION WITH BROGHAM TRIM IPA
$6.50/CAN – ABOMINATION: WANDERING INTO THE FOG (GREEN)
https://donnellysph.com/wp-content/uploads/2021/02/Untitled-design.png400600Scott Donnellyhttps://donnellysph.com/wp-content/uploads/2021/02/WhiteDonnellys-300x150.pngScott Donnelly2022-04-29 12:59:142024-03-18 14:43:24⚾ Lunch/Dinner Specials This Week ⚾ Monday – Sunday – We Open at 11am (noon Sunday) 🎹
⚾ Lunch/Dinner Specials This Week ⚾ Monday – Sunday – We Open at 11am (noon Sunday) 🎹
SpecialsAppetizer:
NFL Pretzel – $10.99
Soft and chewy pretzel. Served with two kinds of mustard: one spicy, one sweet.
Poutine Fries – $12.99
A bowl of fries topped with Wisconsin white cheddar cheese curds, brown gravy and garnished with scallions.
Entrees
Chicken Fruit Salad – $17.99
Grilled Chicken on a bed of Romaine with Strawberries, Raspberries, Blueberries and Almonds and served with crumbly bleu cheese and a side of balsamic vinaigrette dressing.
Portobello Mushroom Sandwich – $14.99
Grilled marinated portobello mushroom topped with roasted red peppers and provolone cheese on a toasted roll. Served with Donnelly’s chips.
Deli Turkey Melt – $13.99
Deli sliced turkey, bacon and American cheese grilled on white bread. Served with house-made Donnelly’s chips.
DPH Plate – $18.99
C.A.B patty with American cheese, served over baked beans, home fries and mac salad. Garnished with chopped red onions and a side of meat hot sauce.
Fruit Parfait – $8.99
Vanilla Greek yogurt, crumbled granola and a fresh fruit medley drizzled with honey.
SOUP
Chicken Ala King
Guinness Lamb Stew
$5 “I Drink NY Pint”– Rohrbach’s Irish Ale – $5/Pint
***CAN FUN: GREAT BEERS WE CAN ONLY FIND IN CANS***
$8.75/CAN – HOOF HEARTED BREWING: $120 NACHOS
$6.50/CAN – Neue Methode: in the Shrine (N.E.I.P.A)
$6.50/BOTTLE – LINDEMANS: FRAMBOISE
$8.00/CAN – TWO VILLANS BREWING: BEATBOXES&BREAKDOWNS
$7.50/CAN – F.O. CAT – 3RD GENERATION WITH BROGHAM TRIM IPA
$6.50/CAN – ABOMINATION: WANDERING INTO THE FOG (GREEN)